Recipe for Thorntons toffee fudge chocolate brownie
The toffee is a Mexican milk chocolate with chewy pieces of special toffee which I thought would be perfect melted in to the brownie. While the fudge is a creamy Papua New Guinea milk chocolate with soft fudge pieces.
I like my brownies with a gooey centre so generally cook for just 25 minutes but if you prefer them a little more firm then check at 30.
Happy baking x